Which I used home-made chicken stock, but cheap chicken. The recipe also included orange juice, for which I used a real orange. It gave a nice sweet fruity taste to the recipe. I was careful only to add a small tin of chickpeas. I served it with couscous, made with a liberal quantity of butter. It tasted very nice, and John liked it, and Sam liked it too. Hannah wouldn’t look at it, but what would she know.